Indulge in a variety of red and white wines, bubbly champagnes and impressive large format wines with Monti as we embark on a series of free-flow brunches, wine & tapas pairings, special pop up dinners & masterclasses. Excite your taste buds, enrich your knowledge of wine, and learn how to enhance your appreciation of the classic fermented grape beverage.
23 AUGUST: CHIANTI MASTERCLASS
In this fascinating masterclass, be transported to Italy as we taste both original and DOCG Chiantis with wine speaker Claudio Nuti, on an enriching and educational wine journey.
Time: 7pm to 8.30pm
Castiglioni Chianti DOCG 2015, Querceto Chianti Classico DOCG 2015
Querceto Chianti Classico Riserva DOCG 2013, Querceto Chianti Classico Gran Selezione IL Picchio DOCG 2013 & Nipozzano Chianti Rufina Riserva DOCG 2014
Light contemporary Italian canapes will be served after the class.
Enjoy a 4-course curated dinner menu featuring Charcoal grilled Tiger Prawns Risoni, Charcoal grilled Lamb rack and Moscato Zabaglione, with a complimentary glass of Cesari Pinot Grigio or La Spinetta Barbera.
Where is Jean Leon? Inspired by a Spanish immigrant taxi driver from the 1950s who became a Hollywood personality and eventually started his own winery in Spain, spot hidden Jean Leon items at Monti & stand a chance to win great prizes!
Bring your Wine & Tapas Passport & enjoy two glasses of Jean Leon and one tapas for $40++.
More info here.
Held over 4 weekends, brunch by the waters of the Marina bay with never-ending glasses of bubbly. Who says you can’t have it all?
Ala carte Brunch buffet + Free flow Prosecco/Wine
Time: 12pm to 3pm
11 & 12 Aug: Prosecco
19 Aug: Gavi, Barbera & Moscato d’Asti
25 & 26 Aug: Magnum Nino Franco prosecco
1 & 2 Sep: Prosecco
A triple tipple of bubbly, white & red wine, specially paired with contemporary Italian tapas to bring out the flavours for gastronomic enjoyment. Swirl, sip and savour, and excite your taste buds!
Date: Fri & Sat (except 18 Aug & 8 Sep)
Time: 5pm – 9pm
Venue: Monti’s alfresco areas*